Evan's Kitchen

Monday, June 20 we will be hosting special guest Chef Elizabeth Watkins, Chopped Jr. Champion, for a Farm to Fork Wine Dinner Featuring Tanis Wines. Call (916) 452-3896 for reservations.

          Fried Onion Burger
Grilled Salmon in Orange TarragonSauce

father's Day Reservations
Now taking reservations for father's Day breakfast and lunch Sunday, June 19, 8am - 3pm. Call (916) 452-3896 to save your seat today.


latest news

           Open Tuesday-Saturday 8am-8pm, Sunday 8am-3pm, Closed Mondays.

 

featured events

Mo Mo's La Mexicana Omelet
         Prime Rib

Popular Dishes

Now taking reservations for  the Vegan Wine Dinner. Monday, April 18. Call (916) 452-3896 today to reserve your seat.

   and Catering

  New York Steak Benedict