Open Tuesday-Saturday 8am-8pm, Sunday 8am-3pm, Closed Mondays.
Monday, June 20 we will be hosting special guest Chef Elizabeth Watkins, Chopped Jr. Champion, for a Farm to Fork Wine Dinner Featuring Tanis Wines. Call (916) 452-3896 for reservations.
Now taking reservations for the Italian Wine Dinner. Monday, June 20. Call (916) 452-3896 today to reserve your seat.